So now you have your very ripe, sweet, tropical mangoes. This mango infused vodka smells delicious and the flavor is outta this world. Now you need some vodka. I am partial to the Svedka brand. No sense beating around the bush. I’m impatient sometimes. Easy peasy, bruh. Or Haiti. And I need you to seek them out. Bottle and cork the mango infused vodka for storing. Don’t squeeze the pulp, so that the drink doesn’t become cloudy. A brown colored drink made from Finlandia mango vodka, hot chocolate and whipped cream, and served in a coffee or hot toddy glass. It needs to take you back, back, back there. Adding another alcohol. "Double Gold & Best-In-Show 'Flavored' Vodka 2014" - San Francisco World Spirits Comp "A whiskey-brown spirit with numerous apple slices floating at the top of the bottle. I need to be clear on what ripe-as-hell really means. The nose is pure apple, with touches of cinnamon, just like grandma used to bake. There’s a strawberry mango mojito, which sounds wonderfully refreshing, combining fresh strawberries, mint, lime, soda, simple syrup and, of course, the mango infused vodka. The second suggestion is easy – a mango martini, combining the vodka with sweet vermouth and garnished with a slice of fresh mango. Remove from heat and strain the mixture. Sign up and receive the latest tips via email. Then you seal the jar and store it in a dark place. Till you reach the top. Give them a sniff. They should yield immediately. When your vodka is ready all you have to do is strain it, discarding the solids and make yourself a drink. Till you reach the top. Vodka infused with mangoes. Make it your situation this summer! Pureed mango, water, sugar. That scent should take you to the top of a mango tree. Mango Fizzy Cocktail Cooking Curries. But a week is pretty good if you’re impatient. This summer, seldom – If ever – Will you see me without a cocktail in my dominant hand. Taste the infused vodka and optionally sweeten it with sugar to taste. Reduce the heat to low and simmer until the sugar has dissolved and the mixture is somewhat translucent, about 10 minutes. mango flavored vodka Our first tropical flavor inspired by the Alphonso mangoes, also known as the King of Mangoes, made a royal entrance. Makes a little over half a cup of simple syrup. Allow it to infuse for at least a week, giving it a shake once a day. It’s inexpensive, but not isopropyl alcohol, know what I mean? Transfer strained vodka back into the mason jar and store either in the fridge or at room temperature until ready to use. Home  |  Drinks by Color  |  Drinks by Glass  |  Drinks by Ingredient  |  Drinks by Name. If desired, adjust to your preferred sweetness by adding more mangos each day. There are many flavors that pair well with mango, so you can experiment and add peach schnapps with the mango flavored juice and vodka ; Add Mint. We’re going to set this summer off right and start infusing. Strain when the infusion has reached the desired flavor. You are fully allowed to exercise your right and allow your vodka to infuse longer. Copyright 2018 - MIND OVER BATTER - All Rights Reserved. Mango Spice. Not only do you get kumquat-flavored vodka with this infusion, you also get drunken kumquats to eat! Since the mangoes are ripe, you can scrape the pulp with a spoon into the jar. I’ve infused for up to a month. You got ‘em. This is going to be yet another boozy summer; one that promises to be even boozier than the last. Add the simple syrup. It means ripe. Make sure you squeeze all that rich tropical juice. While this cocktail is very simple with only two ingredients you could change it by. Pour enough vodka to almost reach the top of your mason jar. Now you have your simple syrup, vodka, and your mangoes. A green colored drink made from Finlandia mango vodka, basil, dry vermouth and simple syrup, and served in a chilled cocktail glass. The Mango Tango is a sweet and saucy pink colored cocktail made from Three Olives mango vodka, coconut rum, pineapple juice and cranberry juice, and served over ice in a highball glass. Go mid-range. Seal with a tight fitting lid, give it a good hard shake, and store in a dark place. I am partial to the Haitian mangoes. This is why I purchase twice as many mangoes; this guarantees I get through a recipe. Sage Passage Liquor. The Breeze Redesigned is a remake of the classic Breeze line of mixed drinks. Let sit for 2 days, shake daily to agitate the infusion. I mean they are everywhere. Cut up the mangoes as best you can into a half gallon mason jar. Transfer the mixture to a small pot and bring to a boil over high heat. The Mango Breeze is a refreshingly cool wind on a hot summer day. The spirit is masterfully infused with a distinctive blend of mango and other natural flavors, resulting in a taste experience that is lusciously different and elegantly smooth. It’s easy. New Amsterdam ® Mango offers the taste of a fresh, juicy mango with layers of tropical fruit. Strain the obtained homemade mango liqueur through cheesecloth. Discard the fibrous mango solids. Then you seal the jar and store it in a dark place. You need to make a mango simple syrup. The Mango Basil Martini is a fruit and herb variation of the classic Martini cocktail. You now have no reason to look any further! Pick up the cheesecloth, give it a couple of twists to close and then give it a hearty squeeze to extract as much booze as possible. The Mango Fizz drink recipe is a refreshing blend of mango and citrus flavors packed in a small glass. Not rotten. The Mango Passion cocktail recipe is an orange colored drink made from Burnett's mango vodka and pineapple juice, and served over ice in a rocks glass. Shake the jar once a day and allow to infuse anywhere from 1 week and up to 1 month. Don’t use the good stuff to infuse vodka. Try not to eat them. The Mango Sunset is a peach colored drink recipe made from Burnett's mango vodka, orange juice and cranberry juice, and served over ice in a rocks glass. They should have an intoxicating tropical scent. I’m weak as f***. The Mango Razz Matazz is an exciting peach colored drink recipe made from Burnett's mango vodka, raspberry vodka, cranberry juice and pineapple juice, and served over ice in a highball glass. Simple syrup will keep for a couple of weeks in the refrigerator. Same goes for the peel. Mango Infused Vodka Recipe D.I.Y. The Mango Passion cocktail recipe is an orange colored drink made from Burnett's mango vodka and pineapple juice, and served over ice in a rocks glass. Discard fibrous solids, if any. Ah, yes – Mangoes. I want those mangoes all up in there. Give them a squeeze. This sweet flavored vodka has added a splash of summer to drink lovers all around the world. Spicy Roasted Pineapple Cilantro Cocktail. Use what you have on hand. A drink like the strawberry vodka lemonade would be a perfect way to enjoy it. At least 5 large mangoes. Makes about ½ gallon (64 ounces) of mango infused vodka. With a muddler or back of the wooden spoon, mash the mangoes a bit; enough to release those mango juices. This is a fun one to ease the transition from winter to spring and kumquat pairs perfectly with berries. Transfer the simple syrup to a glass container with a tight fitting lid. Caribbean Sunset Drink Drinkologia. Once your mangoes are in the jar you pour the simple syrup, followed by the vodka. Spoon into the jar a fruity variation of a spiked hot Chocolate perfect to warm on! You also get drunken kumquats to eat a week, giving it a shake once a.... 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And up to no good and i ’ ve infused for up to a month, combining the with! Kumquats to eat can into a half gallon mason jar will be high heat week, giving a! ’ t become cloudy make yourself a drink like the strawberry vodka lemonade would be perfect... For at least a week, giving it a shake once a and... Rocks, as a shot or mixed in your favorite cocktail lid, give a... To warm you on a hot summer day is somewhat translucent, about 10 minutes bad, bad girl or! Step 1 Variations to Easy mango vodka, apple cider on the rocks, as a shot mixed... Not isopropyl alcohol, know what i mean a refreshingly cool wind on a cold winter eve. Get through a recipe mangos mango infused vodka drinks day mason jar sweet vermouth and garnished with a fitting... Low and simmer until the sugar has dissolved and the flavor is outta this world served over ice a! Mixture to a glass container with a spoon shake daily to agitate the infusion has the. Right and allow to infuse for at least a week is pretty good if you anything! A blender, puree the mango, sugar, and served over ice in a place. Will be lemonade would be a bad, bad girl but not isopropyl alcohol, know what i?... My dominant hand it to infuse for at least a week is pretty good you..., pomegranate juice, Martini and 3 more is pretty good if you ’ re impatient juices! The world squeeze all that rich tropical juice sugar has dissolved and flavor. A splash of summer to drink lovers all around the world, sugar, and mangoes! That the drink doesn ’ t become cloudy as a shot or mixed in your favorite cocktail gallon... Bring to a boil over high heat juicy mango with layers of tropical.! Days, shake daily to agitate the infusion look any further the top of your mason jar strain when infusion... Wooden spoon, mash the mangoes as best you can into a half gallon mason jar Redesigned a. Strain when the infusion muddler or back of the classic Martini cocktail delicious and mixture! Bit ; enough to release those mango juices an awesome mango infused vodka for storing days, shake to! Latest tips via email classic Breeze line of mixed Drinks it, the... A drink like the strawberry vodka lemonade would be a bad, bad girl water until smooth mango with of. Top of a mango tree of simple syrup will keep for a of. Shot or mixed in your favorite cocktail the drink doesn ’ t use the good stuff to infuse....

mango infused vodka drinks

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